Chef's Restaurant в София

The place is okay, but I definitely expected more. The dishes I ordered were tasty, but not particularly memorable. I also tried the pad thai, which I didn’t take a photo of, and it didn’t really impress me either. Among the dishes I didn’t photograph was the pineapple crème brûlée which again, it was fine, but nothing stood out. The platter is good and I have no complaints there, although the pad thai wasn’t actually served as a platter, but simply presented on a long rectangular plate. The atmosphere is okay, but not really to my taste. It lacks coziness and feels a bit sterile to me, although that’s ultimately a matter of personal preference. The menu is small and concise, which is definitely a plus. The kitchen is open, which results in a strong food smell throughout the restaurant and is something worth keeping in mind. The napkins are very thin and cheap, which leaves a poor impression, especially considering the restaurant’s ambitions. The waitstaff were wearing jeans and sneakers, which also doesn’t match those ambitions, and the service was not particularly friendly or professional. Overall, the food is acceptable, but personally I wouldn’t recommend the place.

Good restaurant in the South Park area in Sofia! I had a good crispy fish with vegetables, but something was lacking to match the great presentation! The service was ok and the atmosphere was decent. The only problem is that it is a bit overpriced for the quality of the food…

The food was so good prepared, the service was excellent, even wasn’t problem to switch table because of the noise company sitting next to us. The prices are bit high but perfectly respond to this not “every day”restaurant.

We had bone marrow, which, to my taste, should have been roasted a bit more and a bit more runny than it was. But the portion was generous, well presented and the bread was great. I had a taste of the Tom Yum soup and I definitely approved of it. The Pad Thai was a bit flat for me, especially at this price point, I expected more. My partner had duck, which I really liked and the sauce was a delight to eat, I wish I had asked what it was made of, but forgot. We had two deserts - the cheesecake and white chocolate, both were very tasty and worth spending the calories on. The white chocolate dessert was a very interesting mixture of sweetness, tartness and a salty cracker.

Nice restaurant. The menu contains a small amount of dishes, which is good if you usually cannot choose what to eat. They offered us additional seasonal dishes that were not on the menu and we tried one of them. The food was decent and tasty, but slightly unseasoned. I truly expected more from the food. It wasn’t something special. The staff was friendly and nice, and constantly checked if something was missing or if we wanted something.