Bistro Montanari в София

Ravioli was heated in microwave and tasted stale. Prawns drenched in sauce. Cheese platter was ok. Place was empty when we arrived, atmosphere was fine.

Small and cozy maybe too small restaurant but so delicious. We had a nice dinner and all of whatbwe have tried was very good. Not that big choice of Bulgarian rakia :(

Very non-assuming restaurant. There’s some pretty neat seating in the back if they’re busy enough to use the courtyard area. I must say the food quality was excellent. You must get the french fries as they are fresh made and fantastic but besides that pasta and salads were amazing. I have an egg onion and garlic allergy and they were able to avoid all of that tonight.If you’re looking for Italian, that’s unique and fresh made. This is your place. OK, here’s an update. We went there a second time on this trip. It was that good. We also got to meet the owner and chef and chief dishwasher. It’s literally a one person show and she does an amazing job. I highly recommend that you go to this restaurant and enjoy a whole food cooked meal by an amazing person.

Food was really good. Pastas are amazing. My boyfriend took the grilled chicken, and same feedback = really tasty. We recommend this adress

At first glance, this bistro seems quite simple, and you don’t expect anything special. But the warm welcome and friendly service instantly won us over. The food kept up the good impression — fresh, hot, clearly straight from the stove rather than reheated, unlike some places we’ve tried in town. The light white wine was a lovely surprise. Portions were generous and filling. Bright paintings on the walls add a festive touch to the interior. The elegant, kind woman who greeted us speaks several languages — truly impressive. The background music was also very pleasant, adding to the overall cozy atmosphere.